Butter Flavor 1 oz BottleBetter with butter! Get the rich, creamy taste of butter in your baking and candy making, but without the fat. Our Butter flavor will enhance your recipes with the taste of butter when using real butter is not an option.
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Our Butter flavor is a versatile and convenient way to add the taste of butter to your favorite recipes without the added fat.
1 dram = about 1 teaspoon
This flavor is water-soluble and is not recommended for use in flavoring chocolate or chocolate coatings. This flavor is appropriate for use in chocolate mixtures such as ganache, fudges, fondants, and icings.
What Can I Use Flavors For?Cakes, cupcakes, candy, fondants, frosting, and more! These intense and exceptionally versatile flavors are appropriate for just about anything!
A little goes a long way!LorAnn’s super strength flavors (also known as candy oils or flavoring oils) are three to four times the strength of water or alcohol-based flavorings or extracts.
Use Flavor Candy Oil In: Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.
Note: When substituting these flavors for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract.
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